Chocolate balls are the new sensation among the youth, We all know that nowadays children are so fond of chocolate.This has a special essence which adds to the mood and charm of the happiness. Ptients of blood pressure are prescribed cocoa and yhese also contain cocoa. Also liked by many or I should say most of the children and even grown up people like chocolate. It is also a thing that can be served for greeting someone.We can also change its shapes easily this adds on the fun with these balls and develops the interest of children. Here is a very easy recipe to make chocolate balls.
INGREDIENTS FOR CHOCOLATE BALLS
- One packet biscuits(any biscuits)
- 1 Tin Nestle milk made
- 2 Table Spoon Cocoa Powder
- 1 Tea Spoon Coffee
- 4 Table Spoon Coffee Chocolate
- 2 Cup Shredded Coconut or crushed walnuts(for garnish)
- 2Table Spoon Hershey’s Chocolate(for garnish)
- 1 Packet of gems (eatable for garnish)
PROCESS OF MAKING CHOCOLATE BALLS
STEP 1 -The first thing is Crush the full packet of biscuits into small pieces approximately each of 2cm for the base of dough.
STEP 2 – Next is to add all other ingredients except walnuts and milk made and mix well
STEP 3 -Now add milk made to all and mix it to make a dough out of it for.
STEP 4 -Dough is ready so make small balls and roll into balls.
STEP 5 – As the chocolate balls are ready now garnish them with put the shredded coconut on a plate and roll the balls in it for garnishing of chocolate balls.
STEP 6 – Just put on a plate and add a drop on the top of each ball
STEP 7 -Refrigerate for 15 to 20 minutes and serve cold. Can also add gems over it for garnishing.